St George's Day Lunch

SUNDAY 23RD APRIL

ST GEORGE'S DAY LUNCH

St George Flag

TRADITIONAL LUNCH AT THE RED LION CAYTHORPE AT 1PM

contact jean.parker8@btinternet.com by 16th April to reserve your place and give your order!

MENU

1 course £10.50     2 courses £14.50      3 courses   £17.50

Starters

Homemade leek & potato soup with butter croutons

Chicken liver parfait with onion chutney & toasted ciabatta

Baked mushroom stuffed with stilton & walnuts

Deep-fried whitebait with homemade tartare sauce

Classic prawn cocktail

Main courses

Roast sirloin of beef with Yorkshire pudding

Roast loin of pork with sage & onion stuffing

Breast of chicken in a creamy leek, mushroom & white wine sauce

Salmon & haddock mornay fish pie

Vegetable tikka masala with rice

Desserts

Treacle & ginger sponge with custard

Dark chocolate mousse with a bitter orange syrup

Sticky toffee pudding with butterscotch sauce

Spotted dick & custard

Selection of cheese & biscuits